ALWAYS WILDALWAYS NATURALALWAYS DELICIOUS
Smoked Black Cod (Sable Fish)
This treat is firmer and slightly smokier than smoked salmon.


Sablefish live deep in Alaska's icy, pristine waters, where they build more fat than most fish. The fat is the secret to the velvety, rich flavor and provides many more omega-3's than any other white fish.
One gourmet chef, quoted in the New York Times, said about smoked sable, "I love it because of it's very high fat content. It bubbles and melts in your mouth."
Smoked Sablefish has been a favorite in delicatessens across the country for many years. It's usually called "Smoked Sable".
Available as both cherry wood smoked fillets and strips.
**Approx. 2 to 4 fillets per pound, depending on species.**- Cherry Wood Smoked Black Cod (Sable Fish) Portions
- Fresh flash frozen, vacuum packed.$39.95 lb.
- Smoked Black Cod Belly Strips
Fresh flash frozen, vacuum packed.$19.95 lb.
-
Seafood Consumer Information
- Health,Purity & Flavor
No artificial colors, no additives. - The Sustainability Of Fisheries
Read about our sustainable fisheries
- Health,Purity & Flavor
-
Thanks for visiting!
Your host, owner, and fishing expert
Alaska Tim -
Contact us:
Great Alaska SeafoodVisit us, or write to:
Peninsula Processing & Smokehouse
720 Kalifornsky Beach Road
Soldotna, Alaska, 99669Local Phone: 866-262-8846