Wild Alaska Halibut
100% Wild Alaskan Halibut, from deep in our icy-cold waters, shipped to your door overnight.
Open Monday-Friday 5am - 6pm PST • Saturday & Sunday 8am - 5pm PST
Call Us at 866-262-8846
From fish caught deep in our cold Alaska waters. We hand cut these fish into beautiful Halibut fillets.
Skin-on portions run 8-16 ounces.
- Alaska Halibut Fillets - Skin On
Cut from the smallest fish in the catch, these Petite Fillets are the perfect serving size. Boneless and Skinless portions run 5-10 ounces.
- Petite Halibut Fillets
Cut from the same fish as our premium fillets. We have done all the work; no bones, no skin, no waste!
Our new fish cubes are cut from the same fish as our premium fillets. We have done all the work; no bones, no skin, no waste! From kabob's, to fish tacos, to a simple beer batter fry, fish cubes adapt well to a wide range of cooking methods.
- Halibut Cubes
Blackened fish became the craze in the 1980's and this rub was developed especially for Alaskan Halibut.
- 5.25oz Blackened Halibut Seasoning
We take the smallest, tenderest Halibut, and cut 1 inch loin steaks.
Between 6 - 12 oz. each.
- Halibut Loin Steaks
A special Alaska Treat! From the sweetest part of the halibut, the cheek.
1 lb. vacuum-sealed packages
- Halibut Cheeks
Perfect for seafood soups, chowders or broths. Halibut collars are cut from our smallest halibut. Comes skin on and fin attached.
Packed in 3 lb. vacuum sealed bags.
- Halibut Collars
Made from the same 100% wild Alaska Halibut in our roasts and steaks. Loose ground, not pre-formed patties.
- Alaska Halibut Burger
Perfect as a delicious stock for fish stews, soups, bisques & sauces.
Pure, organic, extremely rich in collagen, minerals and nutrients. Made locally right here in Alaska. 24 ounce pouch. Three flavors.
- 9-pouch Case
(3 of each flavor)
Alaska Sablefish Broth
Alaska Salmon Broth
Alaska Halibut Broth
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