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Premium Troll-Caught Red King Salmon Fillets

These Sushi-grade, troll-caught King Salmon receive special treatment from the first moment of the catch.

Troll-Caught Red King Salmon Fillets
Troll-Caught Red King Salmon Fillets
 
smoked Cod pieCaught one at a time, by hook and line, they are immediately dressed, packed with ice, and carefully, individually chilled. Unlike other salmon that are net-caught in big numbers, these fish demand the full attention of the fishing vessel crew.

With nickel-bright skin and rich red meat, there is no better wild king salmon available unless you catch it yourself. High in heart-healthy Omega-3 Oils and huge in flavor. There is no substitute for quality.

These fish are caught in Alaska and British Columbia.

Our Wild Salmon fillets are skin-on and bone in. Fillets are approximately 8 -16 ounces each. If you would like to avoid bones you can request tail portion fillets.

Why Are Troll-Caught Salmon So Special?
  • Troll-Caught Red King Salmon Fillets
  • Fresh flash frozen, vacuum packed.
    8-16 ounce portions
    $39.95 lb.
  • Save with a Bulk Buy
  • 10 lb. box

    Free FedEx Shipping.
    Reg. $399.50
    $379. 50
    Product ref # 123123
 
 
 
recipe
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Prepare the Perfect Alaskan Scallop
The secret to cooking perfectly carmelized, moist and flavorful Alaskan scallops.
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How to Debone Wild Alaska Salmon.
It's easy to remove the bones from our wild Alaska Salmon fillets. And it takes only a minute or two.
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Skinning Salmon For Cooking
Chef Mark Parmely and Tim are preparing to make Cerdar Plank Salmon on the grill.
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Cooking Planked Wild Salmon on the grill.
The cedar planks are available from our store.
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Perfect King Crab Legs!
Chef Mark guides you through making PERFECT Alaskan King Crab Legs.