Whole (H & G*) Troll Caught Coho Salmon (Silver Salmon)
Expert chefs say coho is the best salmon for cedar-plank cooking and grilling.
Caught in the pristine waters of Cook Inlet, our coho salmon are processed same day of harvest. These 100% wild, pure salmon have a bright orange flesh, firm texture and delicate flavor.
We select only #1 grade fish that are bled and iced immediately after being caught and then rushed to our plant.
Sizes range from 4-9 lbs. Flash-frozen.*H & G means headed and gutted.
- • Single serving: 3.5 ounces
- • Calories: 140
- • Total fat: 4.5g
- • Saturated fat: 1g
- • Omega-3 Fatty Acids: 1100mg
- • Protein: 23g
- • High in Omega 3 fats and Vitamin D.
Trimming a whole Salmon
How-to with photos from the experts at the Alaska Seafood Marketing Institute.
Wild Alaska Salmon TRIM GUIDE
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- Whole (H + G) Wild Coho Salmon
- Bone-In, Skin-On, Headed & Gutted Whole Salmon
Your Order of Whole Salmon Will Be Shipped Quickly and Safely
We pack our full length salmon in custom insulated boxes. Your H&G order will be glazed and vacuum packed or put in large plastic sleeves.
Please allow ample time for your salmon to thaw. It takes aproximately 6-8 hours for the sockeye salmon, and 10-12 hours for king salmon to thaw from a completely frozen state.
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