crab recipes
King Crab Recipes:
Alaska King Crab Nutritional Information

Other seafood recipe directories:
seafood recipes

Wild Salmon Recipes
Alaska Halibut Recipes

seafood specials


Free shipping with 8lb. minimum
Coast to Coast
Free Delivery!

Shipping Information Details

Alaska Seafood Recipes - Miso Bronzed Black Cod

Seafood Ingredient: Black Cod Fillets
Buy Seafood - Black Cod (Sablefish)
Printer friendly version of this Scallops recipe

Recipe for
Miso Bronzed Black Cod

You'll find the sake, mirin, and white miso not only in Japanese markets but also in most well-stocked supermarkets.
• Alaska Black Cod Fillets,

• 1 cup cooking sake
• 1 cup mirin (sweetened cooking sake)
• 1 cup sugar
• 1/2 cup brown sugar
• 3 cups organic shiro miso, regular miso is acceptable
In a sauce pan place sake and mirin bring to a boil and burn off alcohol, lower heat and add miso paste, mix and cook on low heat until smooth for approx. 20 minutes, stir frequently so the miso doesn't burn. Add sugars and stir until smooth and sugar dissolves. Remove from pan and let cool in fridge stirring occasionally.

After marinade is cool, pat fish dry and place in marinade covering all surfaces for 48 hours.

Place fish on lined baking sheet pan skin side down in a broiler for 5 minutes. Flip fish to skin side and finish cooking for 5 minutes. If broiler not available, a regular oven at 375 degrees F for the 7 minutes each side or until desired caramelization. Makes 4 servings.
Cook's comments:
After you've tried this recipe, send us your comments or your favorite seafood recipe!
great alaska seafood