Halibut Recipe
Yellow-Fin Tuna
Series: Yellow-Fin Ahi Tuna

Yellow-Fin Ahi Sashimi (Sushi)

A gourmet recipe with Sashimi-Ready Yellow-Fin Tuna from Great Alaska Seafood

Prep Time:
0 minutes
Cooking Time:
0 minutes
From the recipe files of
Mid-range in its flavor profile among tuna, Yellow-Fin Ahi is the perfect sashimi with its supple texture.

Seafood Ingredient: Saku Block Sashimi-Ready Yellow-Fin Tuna (Ahi)

Buy Sashimi-Ready Yellow-Fin Tuna (Ahi) on our Sashimi-Ready Yellow-Fin Tuna Page

  • 1 Saku block Yellow-Fin Ahi Tuna, defrosted
  • Soy sauce (optional)
  • Wasabi (optional)
  • White Rice (Serving Suggestion)

  1. Rinse and blot the tuna.
  2. Cut the tuna into 1/4 to 1/2 thick slices in bite-sized portions.
  3. Serve with soy sauce and wasabi to taste and optional white rice on the side.


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