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Mega Menu Includes

Calamari Steaks

Mildly sweet, with a subtle ocean-like flavor. No fishy taste.

Calamari Steaks  
Calamari Steaks

Harvested in the warm southern Pacific Ocean. They have no fishy taste or smell, and a classic Calamari texture prized by seafood connoisseurs around the world.

Pre-tenderized and ready to thaw and prepare.

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  • Calamari Steaks
  • Pre-tenderized, flash-frozen
    $15.95 lb.

 

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Tim BergYour host, owner, and fishing expert
Alaska Tim

Contact us:
Great Alaska Seafood

Visit us, or write to:
Peninsula Processing & Smokehouse
720 Kalifornsky Beach Road
Soldotna, Alaska, 99669

Local Phone: 907-262-8846

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Prepare the Perfect Alaskan Scallop
The secret to cooking perfectly carmelized, moist and flavorful Alaskan scallops.
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How to Debone Wild Alaska Salmon.
It's easy to remove the bones from our wild Alaska Salmon fillets. And it takes only a minute or two.
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Skinning Salmon For Cooking
Chef Mark Parmely and Tim are preparing to make Cerdar Plank Salmon on the grill.
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Cooking Planked Wild Salmon on the grill.
The cedar planks are available from our store.
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Perfect King Crab Legs!
Chef Mark guides you through making PERFECT Alaskan King Crab Legs.