King Crab Recipes:
Alaska King Crab Nutritional Information
Other seafood recipe directories:
Wild Salmon Recipes
Alaska Halibut Recipes
Coast to Coast
Free Delivery!
Shipping Information Details
Printer friendly version of this
Scallops recipe
Recipe for
Cilantro Halibut
Corn flakes makes a crispy
coating in this baked Halibut recipe
INGREDIENTS
• 4 Halibut
Fillets,
• 1 cup Milk
• 1/2 cup Mayonnaise
• 1/4 cup chopped fresh Cilantro
• 1 Tbsp Dijon Mustard
• 2 tsp freshly grated Lemon Peel
• 1/4 tsp Salt
• 1/4 tsp White Pepper
• 3/4 cup Corn Flakes, crushed
• 1 cup Milk
• 1/2 cup Mayonnaise
• 1/4 cup chopped fresh Cilantro
• 1 Tbsp Dijon Mustard
• 2 tsp freshly grated Lemon Peel
• 1/4 tsp Salt
• 1/4 tsp White Pepper
• 3/4 cup Corn Flakes, crushed
Preheat oven to 425 degrees. In a large ziplock bag, soak fish in milk for 20-30
minutes. In a small bowl combine mayonnaise, cilantro, mustard, lemon peel, salt
and pepper; mix well. Place halibut fillets in a lightly greased 13 x 9 x 2 inch
baking dish. Evenly spread mayonnaise mixture over fillets, then top with crushed
corn flakes. Cook in oven for 15 minutes or until fish flakes easily with a fork.
Makes 4 servings.
Makes 4 servings.
After you've tried this recipe, send us your comments or your favorite seafood recipe! chef@great-alaska-seafood.com