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Mega Menu Includes

Freshwater Mega-Prawns

We have found a monster-size, buttery, firm, fresh-water Prawn. Only 2 - 4 to the pound!

Calamari Steaks  

Due to our customer demand and the shortage of the wild harvest we are providing our customers with the next best thing: these farm-raised giants are comparable to small lobster tails. We have removed the vein, providing an EZ Peel Prawn that we are sure you will enjoy!

Available only while supplies last. Sorry, no rain checks or back-orders.

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  • Mega Prawns
  • Vein removed, flash-frozen. 2 - 4 to the pound.
    $37.95 lb.

 

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Thanks for visiting!
Tim BergYour host, owner, and fishing expert
Alaska Tim

Contact us:
Great Alaska Seafood

Visit us, or write to:
Peninsula Processing & Smokehouse
720 Kalifornsky Beach Road
Soldotna, Alaska, 99669

Local Phone: 907-262-8846

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Prepare the Perfect Alaskan Scallop
The secret to cooking perfectly carmelized, moist and flavorful Alaskan scallops.
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How to Debone Wild Alaska Salmon.
It's easy to remove the bones from our wild Alaska Salmon fillets. And it takes only a minute or two.
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Skinning Salmon For Cooking
Chef Mark Parmely and Tim are preparing to make Cerdar Plank Salmon on the grill.
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Cooking Planked Wild Salmon on the grill.
The cedar planks are available from our store.
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Perfect King Crab Legs!
Chef Mark guides you through making PERFECT Alaskan King Crab Legs.