One of the world's finest eating fish, Wild Australian Barramundi Fillets have succulent flesh which is prized for its sweet flavor, delicate texture and remarkable versatility.
Barramundi is a fish found in the coastal waters of Australia. This fish is versatile and is beautiful steamed, grilled, baked or fried. Described by many as sweet, the mild taste of the barramundi makes it a perfect addition to many recipes.
It's also called Australian Sea Bass. Our Barramundi Fillets are a Wild Caught product and are harvested in the clear pristine waters off Australia's coast. This product is processed the same day of harvest, ensuring the very highest quality available.
Please note that Barramundi is farmed in other parts of the world, much like farmed salmon. We do not carry any farmed fish, and our Barramundi is 100% Wild, providing consumers with all of the health benefits associated with Wild Caught Fish and avoiding all of the risks associated with any farmed products. (ie growth hormones, antibiotics, food coloring etc.)
Whether you steam, grill, fry or bake barramundi, it lends itself beautifully to many flavors like garlic, lemon, shallots and parsley because of its sweet, mild flavor .
Easy, Quick Grilled BarramundiPrep Time: Cooking Time: From the recipe files of Alaska Tim